I saw this sign when I got back to Dulles airport in the B concourse.
As a foodie and a student of the restaurant industry as a whole, Starbucks has offered a wealth of case study. Now, they’ve started branching out past coffee, mints, sweet treats and CDs to include some light dinner options and the occasional glass of wine.
I’m happy to have the additional option at Dulles, there’s really not too many good food options. And, as a disavowed restaurant guy, I think it’s interesting to see how they’ll roll this out. Worst case scenario, I’ll have another place to grab a bite at my home airport that hopefully didn’t come from a deep fryer or a microwave.